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Super-Food Chocolate Chip Muffins

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Ingredients
  

  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup GF flour
  • 1/4 cup GF oat flour put oats in a blender to blend into a fine powder
  • 1/3 cup almond flour
  • 1/3 cup coconut sugar
  • 1 tsp  baking powder
  • 1.5 tsp  baking soda
  • sprinkle sea salt
  • 1 Tbsp flax meal or seeds
  • 1 Tbsp hemp seeds
  • 1/4 cup coconut oil melted
  • 1/3 cup chocolate chips
  • 2 eggs
  • 1/4 unsweetened almond milk
  • 3/4 cup applesauce
  • 1/4 cup maple syrup

Instructions
 

  • Preheat oven to 375f. Grease a muffin tin or use liners
  • In a large bowl add eggs, applesauce, maple syrup, coconut sugar,
  • baking soda & powder, and sea salt. Whisk well. Then add in coconut oil & almond milk.
  • Add cocoa powder, GF flour, oat flour, almond flour, flax and hemp seeds and whisk until blended well.
  • Stir in chocolate chips. Pour batter evenly among muffin tins. I filled them 3/4 up. Add more chips if desired.
  • Bake for 25 minutes or until toothpick comes out clean.
  • Let cool and enjoy! Will keep in the fridge for a few days or individually freeze.