Halve avocados and brush with lime juice and sprinkle with sea salt.
Brown meat with onions and pepper in skillet over medium heat.
Cook until liquid is absorbed or drain well.
Add seasoning and taste test to liking.
Simmer to let the flavors marry and be happy.
Scoop the meat into the avocados.
Toppings to choose from:
-fresh salsa
-organic/grass fed cheese
-dollop of sour cream or greek yogurt
-fresh cilantro
Fiesta!!!!