Go Back

Fig Almond Ricotta Toast

cherise.mazur
Ricotta toast paired with Fig Almond Spread is the perfect breakfast treat or snack. Sweet & Savory
Print Recipe Pin Recipe

Ingredients
  

  • 4 Slices of Rosemary Bread (or any bread will do)
  • 4 tbsp Fig Almond Spread From Jar
  • 2 cups Fresh Ricotta Cheese
  • 1 tbsp Lemon Juice
  • 1 cup Chopped Walnuts
  • 1 tsp Honey or Pure Maple Syrup
  • 1 tsp Cinnamon

Instructions
 

  • Place ricotta & lemon juice in a bowl. Whisk together well so it becomes fluffy. Set aside
  • In a separate bowl add walnuts, honey and cinnamon. Mix well to coat the walnuts.
  • In a greased pan set over medium heat, add the walnuts and toss for a few minutes to caramelize. Be careful not to burn.
  • Toast bread if desired, spread with Fig Almond Spread, top with ricotta and walnuts.
  • Enjoy right away or keep the ingredients separate for future use.