I could seriously eat soup every day in the colder months – it is warming, healthy, made with simple ingredients and it makes a big batch to last for days or can feed a family! To make it even heartier I like to use ingredients with some depth to make it not...
by: cherise mazur If you are a fan of Greek or Mediterranean inspired foods than baba ghanoush is no stranger to you! Often used as a dip for veggies, pita bread or over a main dish is yum too! The only ingredients are eggplant, tahini, garlic, lemon and olive oil....
It is no secret that I have a major crush on almond butter and will find any reason to cook with it! Thai noodles are one of my fav as they are made with peanut butter (a close second to almond butter for me!) With my meal plan I have days when carbs are less than...
Cauliflower is having its moment right now in my house as it so versatile from a great side dish to being the star of the show! With plant based options becoming more widely popular in restaurants I often see cauliflower as a ‘steak’ menu item and this...
It is cold and snowy day in Jersey today as I watched my son shovel our patio and walkway – he is 10 by the way! Before he went out he asked for me to make him banana bread so he could make a peanut butter sandwich with it when he came in! lol! I love the way...
