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Deliciously Stuffed Chicken

Print Recipe

Ingredients
  

  • 1 lb organic or free range chicken breast 3 medium breast
  • 2 Tbs olive oil
  • ½ cup sliced cherry tomatoes
  • ½ cup fresh spinach leaves
  • 3 pearl mozzarella balls
  • 1 tsp garlic powder
  • 1 tsp cumin
  • 1 tsp Italian seasoning
  • Sea Salt & Pepper to taste
  • Parchment paper for pounding chicken thin

Instructions
 

  • Preheat oven to 375F
  • Lay chicken breasts on parchment paper then cover with another piece of parchment paper and pound thin
  • Combine olive oil and seasoning is a small bowl and brush on both sides of the chicken breasts
  • Layer spinach leaves, tomatoes and cheese on each breast
  • Roll tightly and secure with a toothpick
  • Heat skillet over medium heat and cook chicken 3 minutes on each side (they should brown a little)
  • Transfer pan to oven and cook an additional 10-15 minutes
  • Enjoy!